The Imperial Indian
Business in Willoughby

Welcome to mak and bills! mak and bills has been delighting the north shore since its recent opening in november of 2011 with sumptuous dishes, friendly atmosphere and chic presentation. We know you will not be disappointed. If you have a special request regarding any of the dishes, do not hesitate to ask mak. Our aim is to make your every dining experience at mak and bills delicious and memorable. The restaurant is a family-run business that focuses just on you and your dining pleasure. Or, should you prefer to have your meeting at your office or another venue, we will be pleased to arrange the catering and have it delivered to you. Mak is your host and he will greet you at the door and see to your every need. Seating up to 50 people, the restaurant takes bookings for lunch meetings and conferences as well as your dinner occasions. Mak and bills is the perfect venue for your next birthday party, any festive celebration or a business function. He served as the head chef in a number of restaurants feauring mediterranean cuisine for several years and has now decided to go into partnership with his brother mak, and together they have opened their own restaurant to give expression to his cullinary creativity. Bill, your chef and the co-owner, comes with expertise backed by years of experience. The restaurant is both licensed and byo, makes your dining and wining in the bustle of crows nest an easy, and with free undercover parking for the first 2 hours, convenient and relaxing experience. We always welcome and appreciate your feedback, so have a chat to mak on the day or drop us an email at your convenience at info@makandbills.com.au - we would love to hear from you! please ring 9966 9307 to make your booking, and check out this site regularly to take advantage of the specials on offer!.